New Delhi, 30 September 2026: Kkhavo, a brand recognised for bringing the heritage of Kala Namak Rice to modern Indian kitchens, has entered the cookware segment with the launch of Kkhavo Kitchen, introducing a premium range of Tri-Ply Mini Cookware. The new collection reflects the brand’s natural evolution from offering quality food products to creating thoughtfully designed kitchen essentials for everyday cooking.
The launch includes four compact cookware pieces—a Mini Kadahi, Mini Fry Pan, Mini Sauce Pan and Mini Square Pan—crafted for smaller portions, quick meals, reheating and serving. Individual cookware pieces are priced between ₹699 and ₹799, while the Mini Kadahi, Mini Fry Pan and Mini Sauce Pan are also available as a three-piece set priced at ₹1,749. To mark the festive season, Kkhavo is offering introductory discounts of up to 40%.
Each cookware piece features a tri-ply construction comprising 304 stainless steel, an aluminium core and 430 magnetic stainless steel, enabling even heat distribution while helping minimise hot spots. Available in 12 cm to 15 cm sizes with capacities ranging from 550 ml to 600 ml, the cookware combines functionality with a clean brushed stainless-steel finish, ergonomic silicone-grip handles and a stainless-steel cooking surface without any applied non-stick coating.
The cookware venture also draws from the professional journey of Mudit Goel, Co-Founder of Kkhavo. Before establishing the food brand, Goel built a stainless-steel manufacturing and export business, gaining extensive experience in production, supply chains and global quality standards. That background has shaped Kkhavo Kitchen’s focus on bringing export-grade craftsmanship and practical design to Indian households.
Speaking on the launch, Mudit Goel, Co-Founder, Kkhavo, said:
“Kkhavo Kitchen brings together two journeys that are deeply connected to my experience. Having built a stainless-steel exports business and worked across international markets, I have always understood the importance of quality, functionality and precision in manufacturing. With Kkhavo Kitchen, we wanted to bring that experience into the domestic market through cookware that is thoughtfully designed for everyday Indian kitchens. We see this as an opportunity to bring a more considered approach to everyday cookware, with products designed to serve multiple purposes with ease.”
Built around the philosophy of “Cook • Reheat • Serve,” the cookware is compatible with both gas stoves and induction cooktops, allowing users to prepare, reheat and serve food in the same vessel. The range also comes with a 5-year warranty and ISI certification, while its minimalist design, brushed-steel finish and subtle branding make it suitable for contemporary kitchens.
With the introduction of Kkhavo Kitchen, the brand is expanding its presence beyond ingredients to the overall cooking experience. By combining its commitment to food quality with expertise in stainless-steel manufacturing, Kkhavo aims to offer practical, durable and thoughtfully designed cookware that fits seamlessly into everyday Indian homes.
