Bengaluru: The monsoon season brings joy to our eyes and taste buds. Café Noir, a café venture by VRO Hospitality, is excited to introduce its exclusive Monsoon Special Menu for the year 2023. This special menu is designed to delight your taste buds and offer a unique dining experience during this enchanting rainy season. You can enjoy these new and authentic appetizers, sandwiches, and pides at all Café Noir outlets in Bengaluru and Mumbai till August 31, 2023.
The Monsoon Menu at Café Noir focuses on using the freshest seasonal ingredients, combined with innovative flavors, to bring a memorable dining experience like no other. Each dish is thoughtfully crafted to complement the ambiance and essence of the Monsoon season, providing patrons with a truly exceptional gastronomic journey. From comforting classics to innovative delights, Café Noir’s Monsoon Menu has something to tantalize every taste bud. The cafe’s team of chefs have assembled a delicious collection of vegetarian and non-vegetarian appetizers, sandwiches, and pides that perfectly reflect the essence of the monsoon.
Try the Monsoon special appetizers such as:
- Café Noir Scotch Egg
- Smoked Broccoli Gratin
- Fritto Misto
- Fried Arancini
It also offers unique sandwiches and pides, including options like:
- Smoked Chicken, Jalapeño, Shedder Melt Panini
- Chilly Mortadella & Cheese Croissant
- Caprese Open Sandwich
- Chilly Cheese Turkish Pide
Café Noir is a favorite spot for food lovers who want a special and memorable dining experience. It focuses on using high-quality ingredients, being innovative with its dishes, and providing a friendly atmosphere for its customers.
About VRO Hospitality
One of the fastest-growing hospitality companies based out of Bengaluru, VRO Hospitality owns some upscale bars and restaurants in Bengaluru and Mumbai. Barely out of their college, two friends Dawn Thomas and Safdhar Adoor, started an event management agency Rices Obliquity that was rocking the party scene in Bengaluru. Later experienced restaurateur Sharath Rice joined Dawn and Safdhar as the trio launched VRO Hospitality in May 2018.
Since its inception, VRO Hospitality has launched some of the most popular brands, such as Badmaash Lounge, Hangover, Mirage, Nevermind, One Night in Bangkok, and Tycoons, offering its patrons a diverse culinary experience. Besides physical restaurants, VRO Hospitality also runs popular cloud kitchens — Burgers and Beyond, Holy Doh Pizzas, and Smashed and Whacky Chang. The founders’ other venture SteppinOut, an online event and experience curating platform, was acquired by Times Internet Limited in early 2021.
